Organic Gluten Free Adzuki Bean Pasta

Additional Info

Transportation: Ocean

Place of Origin: China

Certificate: HACCP,BRC,

Port: Tianjin

Product Description

A delicious alternative to wheat pasta, our spaghetti is made from only two ingredients, 100% organic adzuki bean powder and water. Try our Adzuki Bean Pasta for a delicious Low Carb and Gluten Free meal. You may be surprised that we use only adzuki bean and Water to create our version of  fettuccine.

If you don`t like this product, we also have other Organic Pasta, such as Soybean Pasta, Corn Pasta, Sorghum Pasta and so on. You can click on the Products button in the Navigation Bar to browse all of the products of our company.

• Gluten Free
• Low Glycemic Index
• Low fat
• Cholesterol Free
• High in Protein, Fiber & Iron

Cooking Method

1. Bring 4 quarts of water to boil.

2. Add our product to boiling water.

3. Boil for 5-6 minutes for "al dente" or more tender texture is achieved.

4. Drain well and serve immediately with your favorite sauce.